Community Tasting Note

ccn wrote:

Sunday, July 10, 2016 - Drank over two days with wine showing better the second -- similar notes to prior -- pretty red fruit, good balance of fruit / ripe tannins / acidity. Burgundian, but not prominently NSG (eg not picking up the iron I often do in NSG). Elegant wine. Exceptionally I would decant this an hour before serving since the tannins were slightly prominent / woody initially, which faded over time. Has 3-5 years to be at peak

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