2004 Pio Cesare Barolo
Community Tasting Note
Eags25 wrote:
91 Points
Friday, April 28, 2017 - Needed over an hour to develop secondary and tertiary flavors. Very tight and big. Needs quite a bit of time, both in the bottle and the decanter. Might be excellent but hard to tell right now.
Post a Comment / View Eags25's profile2 people found this helpful, do you? Yes - No / Report Issue (4,388 views)
