Community Tasting Note

thebonnydooner wrote:

Sunday, March 23, 2008 - Decanted straight from the cellar - cool in temperature. This was fresh and delicious, not a tonne of complexity on nose or palate, but solid blackberry and red cherry notes, distinctively chocolately on the nose and with a fresh soft tannin finish which also had hints of dark chocolate. This was a mere 13.5% ABV, a refreshing change from most of the 15.5%+ aussie shiraz's in my cellar.

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