Saturday, August 15, 2020 - Good blend with Cabernet Shiraz. Oaky, cigar, fruit and plum initially with hint of herb and river pebble and slight flora slowly opening up. Was initially tannin but mellow down after decanting. Paired this with typically Aussie barbecue for an enjoyable night at friend place!
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Comment posted by srh:
8/29/2020 6:37:00 PM - I appreciated reading your descriptive TN! :) Being in the U.S., if you don't mind me asking, what's a "typically Aussie barbecue"? ;)