Monday, January 25, 2021 - By swill standards, this would be top end swill. Quite good for cooking though.
4/3/2022 7:58:00 PM - Thanks for protecting us at tonight's restaurant. We'll pass on this Swill... LOL
4/4/2022 6:59:00 AM - Glad to have your backs!
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Comment posted by Bin707LoversDetroit:
4/3/2022 7:58:00 PM - Thanks for protecting us at tonight's restaurant. We'll pass on this Swill... LOL
Comment posted by Motz:
4/4/2022 6:59:00 AM - Glad to have your backs!