2000 Gould Campbell Porto Vintage

Community Tasting Note

wrote:

92 Points

Saturday, December 16, 2023 - Sammamish Port Club - Holiday Tasting (Sammamish, Washington): Very dark, red-purple in color. Cake batter on the nose with some tart and sour red fruit underneath. The buttery nose eventually evolved in the glass into slightly more red fruit notes. Noticeable but not overwhelming tannins riding a knife's edge of balance that are beautiful and carry from the entry to the end of the very long finish. Red fruits, cranberry, boysenberry, and light notes of dried herbs on the palate. Cranberry and good acidity on the long finish.

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