2010 Château de Beaucastel Côtes du Rhône Coudoulet de Beaucastel
Community Tasting Note
zut alors! Likes this wine:
94 Points
Sunday, May 14, 2017 - Completel agree with TREPAK (1/29/17): perfect resolution. balanced, slightly acidic (just enough to cut through the fat of a steak). Better than most entry-level Chat du Papes. Burnt toast notes and Black berry so dark and flavorful, practically seemed syrup-y. Quoi se veut "Coudoulet" en fancais? Une traduction, s'il vous-plaît!
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Comment posted by Rob-Rah:
5/16/2017 12:41:00 PM - Coudoulet is not French, but is Provençal for "pebble" (like the ones all over CdP).