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Sunday, June 20, 2021 - This was a fun treat. Poured a fairly dark golden color. Not much in the way of visible bubbles, but there was some light tingly effervescence. Initially, brown sugar and caramel dominated. The wine continued to evolve and open, and regained life with air. It picked up some tart lime and citrus, cinnamon and complexity as it went. Plenty of acidity. It paired well with everything at the table. I really enjoyed this, and experiencing how it changed with air. Thanks to Holly and Tony for sharing. It came from Holly’s dad’s collection.

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