Community Tasting Note

acyso wrote:

Monday, December 15, 2014 - Very light and lovely on the nose, with tons of bright fruit aromas -- think tart red cherries and red currants. The palate is still quite young with a bit of astringent tannin showing, as well as a very gentle dose of green that keeps things interesting. Light and refreshing, this is probably best just slightly colder than cellar temperature. Lovely now, but I don't expect the fruit to disappear in the next two or three years, while the tannins might soften a bit.

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