1983 Château Haut-Brion
Community Tasting Note
kenv wrote:
92 Points
Thursday, June 4, 2009 - WCC First Growth Bordeaux Tasting @ Provence (Provence Restaurant, Albany, NY): [Decanted at 9am.] Anise and cedar nose. Very earthy, mulch, tar, mint. Excellent length.
Post a Comment / View kenv's profileDo you find this review helpful? Yes - No / Report Issue (12,046 views)
