Community Tasting Note

oxwombat Likes this wine:

Friday, January 12, 2024 - Opened at Caprice in HK for the Jean Trimbach x Egon Muller Celebration Dinner by the winemakers themselves. Slow-oxed since 3pm and poured at around 9:30.

This wasn't quite on the same level as the 2016 served next to it - unfortunately more forward than we had hoped and slightly oxidative. This seems to be a recurring issue with some of the other Clos Ste Hunes that I've had.

That being said, there's still great juice here. Perhaps just not quite the best example of what this wine can be tonight.

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