wrote:

Wednesday, July 13, 2016 - Way way way too much eucalyptus/menthol on the nose and the palate, overwhelmed the wine. Not providing a score because I know there are some who love this characteristic, but not us. Finally calmed down some after five hours open. Maybe waiting several years will provide a more balanced wine???

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  • Comment posted by NickBurwood:

    8/8/2017 4:51:00 PM - Classic signature Coonawarra trait I'm afraid (that I love). Should be more in balance with other elements say a dozen years from vintage. Have just bought a case but won't be touching it till 2021.

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