2003 Château Meyney
Community Tasting Note
chatters wrote:
Saturday, January 5, 2019 - Double decanted. Surprisingly creamy and buttery with blackcurrant, cedar, leather, warm spice on the nose. More savoury on the palate with chalky tannins, black hued fruits. With time a little baked dusty earth and bay leaf. nice if not, arguably, a little worked.
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