Community Tasting Note

thetong wrote:

Monday, November 28, 2016 - Tasted at the winery. Another hugely extracted, high alcohol, high oak offering from Caymus. Slightly better than the 2012 but not much. I can think of a lot of wines that offer similar traits to the Caymus for less money.

Check out the 2013 Hall Cab. It'll cost you half what the Caymus does and delivers the goods, in my opinion. That said, this bottle flies off of the steakhouse shelves from what my ITB friends say. A name still means a lot.

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