Friday, May 7, 2010 - American Heart Association - Dinner and Evening presented by Chateau Margaux (Mellon Auditorium - DC): Initially I like this and it did not feel like a second label. (However, I tasted the Margaux 1999 after and realised why it is a second label) Traditional Bordeaux for me with heavy tannins and a hot acidic finish. Better than the 2000 in my opinion. It was not decanted.
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