Tuesday, October 15, 2019 - On initial pour, at cellar temperature, this showed a beguiling complexity of flavors and smells on the palate and nose. Quite nice. A couple of hours in, it began to show highly oxidative notes that dominated the palate. Played with the serving temperature a bit, but it never got back to a good place. Fortunately most of the bottle was gone by the point it went sideways.
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