wrote:

91 Points

Friday, April 20, 2012 - VEO tasting - focus on 2005 Claret (Restaurant Bolenius, Amsterdam): Tasted blind. Nice warmth, clearly left bank but lots of Merlot, gravelly. Pessac maybe? Lovely tannins, elegant weight, good length, high quality oak (48% Merlot).

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2005 Pavillon Rouge du Château Margaux

(see all 52 vintages)

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