NV Alvear Pedro Ximénez Montilla-Moriles Solera 1927
Community Tasting Note
Rani wrote:
93 Points
Sunday, September 18, 2005 - Lunch at the Williams residence (Kent, England): Treacle, dates and cardamom. Mildly spicy, fat and viscous on the palate. Slight notes of almonds on the finish. Quality stuff.
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