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94 Points

Wednesday, March 13, 2013 - Acker Merrill '80 Red Burgundy dinner at Tocqueville, NYC: Acker '80 Red Burg dinner at Tocqueville, NYC. This showed beautifully and drinks perfectly tonight with deep, rich cherry fruit and a lovely spice note on the back-end. Really representative of the vineyard with that cherry spice thing going on. I'd love to drink a bottle of this with a roasted bird!

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