Tuesday, December 31, 2019 - Paired with the main course at NYE dinner - beef rib roast. This '96 outperformed the '95, which never developed as did the '96, remaining a bit austere throughout dinner. Both bottles were given about a two hour decant before dinner, and the '96 was clearly the star, with beautiful aromatics, cedar, creme de cassis, dark fruits.
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Comment posted by Mark1npt:
3/28/2020 6:44:00 AM - Good to know, ty!
Comment posted by DCHawkeye:
3/28/2020 7:35:00 AM - Hope you and yours are holding up well, Mark!
Gary
Comment posted by Mark1npt:
3/28/2020 12:31:00 PM - So far so good down here in FL, Gary. Stay safe, and drink the good stuff this weekend!