Community Tasting Note

Cole wrote:

Tuesday, December 8, 2009 - I've tasted this wine three times now... once it was a fresh and fun 92 point wine easily... once it was an oxidized and interesting bottle that would hit 90 points easily for me, and this time it was a very much above average 88 point wine.

QUINCE everywhere in it. Baked and even burned butter. Almost a runny milkshake of full-bodiedness. Burnt apple chips, too. I was very happy with it for 19$

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