wrote:

Saturday, January 14, 2023 - Spanish fun day one (N&J's place, Canberra): From Coravin. Vanilla, sweet spice, especially clove and nutmeg, toasted coconut over muted red berry fruit. In the mouth it's much of a muchness to the nose; oak water with a splash of red berry fruit, an initial lick of quite sharp acidity completes the picture. Not for me.

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