wrote:

95 Points

Thursday, July 21, 2011 - Drank at my birthday dinner with my wife Sophia and my friend "B. Dylan". Dark garnet. Initially restrained, but started to express itself after an hour in the decanter. Dark cherry, leather, cedar, earth and esspresso roast on the nose. Medium-full bodied, rich but very refined with soft tannins, rich fruit and high acidity. Amazingly long aftertaste. A great wine that speaks of its place of origin despite being made mainly from international grape varieties. Already enjoyable with good cellaring potential. Glad to have one more bottle.

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