wrote:

94 Points

Wednesday, April 8, 2020 - Lovely and ripe fruit without being "boiled" or overdone.
Needs 1-2 hours of air but after that it shows plenty of acidity and depth.
Still quite a young wine but it ready to drink as it really has opened up nicely.

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2004 Fattoria Le Pupille (Elisabetta Geppetti) Saffredi Toscana IGT

(see all 36 vintages)

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