Community Tasting Note

walkerjfw wrote:

Thursday, June 1, 2017 - Alfresco dinner w old wines and young - Princeton Wine Crew and special guest Jamie Leahy of Marston Vineyards (Chez Walker - Princeton, NJ): First of the Marston reds, this one slow oxed for about an hour prior to drinking.

Deep ruby/garnet color. Nose of dark fruits and herbs. Palate was currant, licorice, vanilla and cedar. Nice fruit and baking spice through the mid palate. Silky texture, medium/long finish. Very nice, should continue to evolve but drinking well now

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