wrote:

86 Points

Tuesday, July 28, 2009 - While this was a great wine when tasted previously, and the FLAVORS were all consistent, the wine was served quite warm...we ate dinner outside, with the temp in the 80's and this wine was warmer than that. Something to be said for proper wine storage, restaurant people!! We ended up adding ice cubes from our water glasses to the wine, to cool it down somewhat. That worked, with the added benefit of smoothing the wine out a touch. Never had wine that was warmer than room temperature. Granted, the place had no A/C and the day's temp was upper 90's...and wine was stored right outside the kitchen. FAIL.

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