Monday, April 22, 2024 - Raspberry and red cherry on the nose.
Medium acidity and body.
Notes of cherry, currant, and clove.
Potential for some good tertiary flavors as it matures.
I'd give it a few more years.
Too young and too fruity for now.
Could pair well with charcuterie and aged cheese. Needs high salt/fat to balance the intense fruit.