Likes this wine:

92 Points

Friday, January 25, 2013 - The winemaker who brought this to our dinner commented the fruit was from the Sanford & Benedict Vineyard and the wine was made from whole clusters; in fact, he stated the best wines he`s made have been from whole clusters; this is a beauty; very complex with lots of depth; full body, full on expression; power and finesse at its best.

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