wrote:

Thursday, April 2, 2009 - Hanging with psmith has its advantages, the guy is crazy with old champagnes. This was good. We have had some duds from the late 40's, but this one was holding together. Very minimal vibrance and mousse, almost a still wine. But had a great old Madeira and honey tones that made it enjoyable. Drinking a whole bottle would be a challenge, but a glass or two was fun

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