2008 Emidio Pepe Montepulciano d'Abruzzo
Community Tasting Note
Rani Likes this wine:
93 Points
Sunday, November 4, 2012 - Surprisingly open for business. Ripe nose, huge acidity and fat tannins with an excellent core of fruit (rhubarb, cherries). Can be drunk now but will benefit from cellaring and will improve for a decade IMO.
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