wrote:

90 Points

Sunday, February 24, 2019 - A friend had this recently and said it was time to drink up so I thought I'd try.

Dark red/black in the glass. Very fragrant nose with very ripe (raspberry pie, liquor like) red fruit on the nose & palate. Palate was more restrained with sweet raspberry, raspberry pie & touch of brown sugar on palate. Medium+ body, medium acids and medium tannins - the good structure keeps this together. Was surprised at how ripe the fruit was with this producer but that must be the vintage talking (or not stored properly before I bought in January 2012). Nice wine but the fruit was too "sweet" for my tastes. 90+/-

Will drink remaining bottles in next 2-3 years.

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