Not cooked. Cork a bit wet, but wine opened up nicely, true to the notes on the bottle, blackberry, current, sage. Pleasantly surprised, purchased for $20 in '08, tastes like a higher priced wine.
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Cork practically fell out; totally cooked.
Not sure if I held on too long, lacks acid/tanins but still strong in cherries and dark fruit.
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11/13/2017 - woodruff13 Likes this wine: 90 Points
Not cooked. Cork a bit wet, but wine opened up nicely, true to the notes on the bottle, blackberry, current, sage. Pleasantly surprised, purchased for $20 in '08, tastes like a higher priced wine.
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7/15/2017 - rmgunderson52 wrote: flawed
Cork practically fell out; totally cooked.
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7/20/2012 - G.R. wrote: 89 Points
Not sure if I held on too long, lacks acid/tanins but still strong in cherries and dark fruit.
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