Lots of nondescript sweet stuff on the nose and palate. Rather thick and heavy. Lacking in acidity and structure generally. Decent and drinkable, yes, but also lackluster and disappointing.
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A bit sweated up and pushy as the bubbles go. With gameiness. A food sparkling as the saying goes. Heavy duty mousse. A bit over at $25 but what the hell.
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Drank on valentines day with some grilled lobster and cayenne prawns - very nice - lovely taste, only the texture is not quite as fine as champagne - well worth the $12 or so.
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5/3/2016 - Ben Christiansen wrote:
A bit stinky and reductive and quite big bubble but hey, works at $20.
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7/1/2011 - Mike Ritner wrote:
Lots of nondescript sweet stuff on the nose and palate. Rather thick and heavy. Lacking in acidity and structure generally. Decent and drinkable, yes, but also lackluster and disappointing.
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9/14/2009 - Ben Christiansen wrote:
A bit sweated up and pushy as the bubbles go. With gameiness. A food sparkling as the saying goes. Heavy duty mousse. A bit over at $25 but what the hell.
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7/19/2009 - TinMan wrote: 87 Points
Sharp and complex --- with lemon and other light fruits. This would not appeal to the stereotypical American sparkling wine drinker. We enjoyed it!
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9/4/2008 - herberto wrote:
Tasty w/ elderberry syrup.
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3/19/2006 - herberto wrote: 87 Points
Nice, easy drinking sparklin wine.
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2/16/2006 - thebonnydooner wrote: 87 Points
Drank on valentines day with some grilled lobster and cayenne prawns - very nice - lovely taste, only the texture is not quite as fine as champagne - well worth the $12 or so.
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2/1/2006 - Easter Everywhere wrote: 90 Points
Very nice, dry tasty
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12/20/2005 - herberto wrote: 88 Points
Nice, fruity, full flavor at price
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7/5/2004 - tendring wrote: 80 Points
Wine Education Service - Great Alsatians - Rolly Gassmann: Small bubbles, pale straw.
Biscuity grapefruit nose, fragrant and inviting.
Grapefruit and lemon, refreshing and pleasant.
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