Friends brought this over to have with steamed clams on 3/2/18. It had a rich, powerful bouquet of lychee, pear, pineapple, ginger and spice aromas. The palate was rich and a little off dry with flavors that followed the nose.
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4/21/2019 - RichD2 Likes this wine: 89 Points
Nice transparent yellow color. Nose of spice and lychee. Full bodied, medium acidity. Long finish. An intense wine but high alcohol shows. Very good!
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6/5/2018 - jmcmchi wrote:
Drunk over a few days as aperitif. Even at end of bottle demonstrated rich lychee and spice nose
Texture not quite viscous, mineral finish redeems it
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3/2/2018 - garambler wrote: 90 Points
Friends brought this over to have with steamed clams on 3/2/18. It had a rich, powerful bouquet of lychee, pear, pineapple, ginger and spice aromas. The palate was rich and a little off dry with flavors that followed the nose.
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8/12/2017 - jmcmchi wrote: 90 Points
Consistent with previous note, although now the spice characteristics are more evident.
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2/9/2017 - jmcmchi wrote: 91 Points
The only niggle with this is the alcohol level.
Otherwise, this has some of the purest gw characteristics I have tasted in several years.
Needs a few degrees above refrigerator temperature to reveal its flavours and acidity balance.
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