Gold color. Beautiful aged burgundy nose with toasted walnuts, hazelnuts, toasted corn, citrus oil and lemon custard. A refined medium bodied palate follows through with excellent balance to the ripe white-yellow orchard fruits, good acidity and a long toasty, oily finish.
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nice. on the down slope. drink now if you have any left. at it's prime i enjoyed very much. i would say that overall his whites see too much oak and do not integrate well. or at least not harmoniously. but this is from someone who loves the juice.
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Lovely restrained nose of citrus and toast. Lemon and floral on the palate. well balanced with nice mouth feel. This feels like it still has many years left.
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Light to medium bodied wine that keeps expanding for a while. Some cream and velvety. Apple and and lime and other flavors. Drinking last one anytime for up to the 2011 that is recommended.
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Yum. Should have bought more of this. Delicious and already mature with velvet, butterscoth and sweet vanilla. Just enough richness to make it interesting but not enough to detract from the food. Went fabulously with arctic char tonight.
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7/27/2018 - Burgundy Mitch wrote: 88 Points
On the downward slide. Not fully pre-moxed and still drinkable but lacking vibrancy, verve, and any real Meursault character. In a word, bland.
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3/22/2013 - devraj Likes this wine: 92 Points
Gold color. Beautiful aged burgundy nose with toasted walnuts, hazelnuts, toasted corn, citrus oil and lemon custard. A refined medium bodied palate follows through with excellent balance to the ripe white-yellow orchard fruits, good acidity and a long toasty, oily finish.
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9/15/2012 - jmottern wrote: 94 Points
The bottle was tight when it was first opened. After 45 minutes it turned into a marvelous example of a white burgandy.
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9/22/2011 - christopher wish wrote: 90 Points
nice. on the down slope. drink now if you have any left. at it's prime i enjoyed very much. i would say that overall his whites see too much oak and do not integrate well. or at least not harmoniously. but this is from someone who loves the juice.
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12/19/2010 - shine wrote: 92 Points
Lovely restrained nose of citrus and toast. Lemon and floral on the palate. well balanced with nice mouth feel. This feels like it still has many years left.
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3/27/2010 - winecat9 wrote: 92 Points
Outstanding wine. Beautiful balance... just right mix of fruit and mineral with only a hint of wood. Great body and length.
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1/23/2009 - Rollerball wrote: 89 Points
Fine Wino Friday (Sean's Place): Eye opening lemon and zing. Great way to start the night.
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10/18/2008 - dougie wrote: 92 Points
Light to medium bodied wine that keeps expanding for a while. Some cream and velvety. Apple and and lime and other flavors. Drinking last one anytime for up to the 2011 that is recommended.
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11/17/2006 - Topper wrote: 92 Points
Yum. Should have bought more of this. Delicious and already mature with velvet, butterscoth and sweet vanilla. Just enough richness to make it interesting but not enough to detract from the food. Went fabulously with arctic char tonight.
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5/7/2005 - christopher wish wrote: 93 Points
very elegant at this point with great acid. lemon drop, pears, lots of minerality, hibicus? lovely! it should fill out in a few years.
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