Villa Maria with David Roper (Mandarin Oriental Hotel Guangzhou): Herbs, truffles and berries on the nose. Tannin softening slowly on the palate with good spice, plums, chocolate and a nice full mouthfeel. good length. Tasty now with potential to improve over the next 5-8 years.
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11/21/2018 - BigJ Likes this wine:
Villa Maria with David Roper (Mandarin Oriental Hotel Guangzhou): Herbs, truffles and berries on the nose. Tannin softening slowly on the palate with good spice, plums, chocolate and a nice full mouthfeel. good length. Tasty now with potential to improve over the next 5-8 years.
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