Getting awfully brown and mollassesy smelling. Tannins are pretty much gone. It was excellent a year ago I don't think it's going to last much longer.
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Starting to turn brown, losing some of the fruit, getting that old-wine color and aroma. Probably peaking around this time.
Tastes of ripe red plums, black rasperry and white pepper. It was a little harsh when I opened it but after I let it breath it got to be quite delicious. For $10 I would certainly buy this again.
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6/28/2008 - thatguy314 wrote:
Getting awfully brown and mollassesy smelling. Tannins are pretty much gone. It was excellent a year ago I don't think it's going to last much longer.
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3/30/2008 - thatguy314 wrote: 89 Points
Starting to turn brown, losing some of the fruit, getting that old-wine color and aroma. Probably peaking around this time.
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6/24/2007 - thatguy314 wrote: 88 Points
Tastes of ripe red plums, black rasperry and white pepper. It was a little harsh when I opened it but after I let it breath it got to be quite delicious. For $10 I would certainly buy this again.
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