75% Merlot 25% Cabernet Franc. 30 year old vines. The wine is fermented in temperature controlled cement and stainless steel vats. Oak aged for 12 months in the barrel cellar at Château Nénin. Big fruit with spicy tannins. Peppery finish.
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4/1/2009 - Tom Ricks wrote: 90 Points
75% Merlot 25% Cabernet Franc. 30 year old vines. The wine is fermented in temperature controlled cement and stainless steel vats.
Oak aged for 12 months in the barrel cellar at Château Nénin. Big fruit with spicy tannins. Peppery finish.
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