Honey colored. Floral nose. Baked apple, lemon, mineral and a touch of butterscotch on the palate. My wife is also getting pineapple but I am not. Full, vibrant and delicate.
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This is wonderful wine to enjoy anytime. Regrettably this was my last bottle. I have lots of 2009,and 2010 but 2007 was very expressive. It took a while to open open up but after 1hr in glass this wine had load of green Apple 🍏 fruit on its nose. The taste was hints of cotton candy and honeysuckle. There is no doubt this wine has lots of life still available in it. It’s truly so beautiful today but future bright.
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A lot of these have been premoxed but this one was not. Nutty and leesy, good yellow fruit, acidity and structure. Just the slightest hint of oxidation but not bothersome. But, I would say drink up as this was on the edge. Enjoyable tonight for sure but risky holding these any longer.
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These Jadot whites get over-scored by us simply clicking "flawed". Clearly advanced in age before its time. Oxidative nuttiness yet there was a rich wine with minerality dying beneath it. Died a quick death like the many poor quality '99 Corton Charlies they ripped me off with.
Tasted blind: I thought the wine was in a weird funky stage. I couldn't get my palate wrapped around it as the flavors were kinda flyin all over the place, definitely a touch advanced though
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Nose slightly dominated by oak to start with. Apple and pear, spice and lemon with great mineral notes. Mouth coating palate and long finish. Drinkable but still improving.
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This is beautiful wine. Still at a early age but very approachable now. The nose is fresh and floral. The tastes has a magnificent apple brioche. The is a overlay of wonderful gratefruit. The finish goes on and on. The wine and vintage is amazing. I'm so glad to have some and it will age effortlessly for the next 10yrs. Can't wait to open another.
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The wine looks Yellow gold colored. The legs are Medium. It smells like Grapefruit, Lime, Strawberry Jam, Lychee, Pineapple, Chrysanthemum, and Butterscotch. It tastes like Passion fruit, and Honeydew. The body is Medium/Full. The wine has Polished texture. The wine finishes Long.
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Last wine of tasting and WOTN (funny as it was the only white wine). didn't take good notes on this one. Crisp palate feel with lemon, touch of butter & floral undertones. Showing slight oxidation - medium body with very long finish. Best white wine I have had in some time. 93+
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No detailed notes as I drank this with a friend a couple of nights ago. My impression was that it needs more time. Everything is there but it has not fully settled yet. We followed it with a 2004 Leeuwin Artist Series Chardonnay which made it seem very light by comparison.
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Sehr voll, habe ihn bei 15° probiert. Trotzdem hat er selbst bei dieser Temperatur eine nette Filigranität mit der Fülle. So stelle ich mir schon großes Kino vor
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Piedmont Dinner (Barbetta): A big, expansive Corton-Charlemagne, but also surprisingly soft and formless... not much delineation to it, I thought, especially in contrast with the champagne before it.
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The name that we can trust for Corton-Charlemagne. Too young but really a promising. Very typical scent of the terroir, 2007 is a little high and fresh in acidity. Good structure and very long life. Stunning with the deep impact finished.
6/21/2020 - tantotinto wrote: 92 Points
Honey colored. Floral nose. Baked apple, lemon, mineral and a touch of butterscotch on the palate. My wife is also getting pineapple but I am not. Full, vibrant and delicate.
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12/14/2019 - jkoenen wrote: 87 Points
Too much oxidation for a wine of this age and pedigree... :-(
Still drinkable, though...
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5/30/2019 - Markus IWC wrote: 91 Points
Bourgogne GC BYO, vin 3:
Fat och citrus dominerad, redan den gyllene färgen skvallrar om de rikliga faten.
Färdigutvecklad och fyllig. Smörig näsa med honung, ost, citronskal, viss sötma och vanilj.
Torr och behaglig munkänsla med jord, damm, hög syra. 91p
BV=3
WV=0
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3/8/2019 - Greg Pierce wrote:
Deep golden.
Rocks, nuts, a hint of anise, floral/honeysuckle, citrus on the nose.
grapefruit, lemon, a smidge of butter/butterscotch, with a very long finish.
This was drinking very nicely tonight.
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7/6/2018 - Zunga Likes this wine: 92 Points
Lovely bottle with white flower aromas and a melon and lemon palate
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4/23/2018 - Jeffrey Silver Likes this wine: 94 Points
This is wonderful wine to enjoy anytime. Regrettably this was my last bottle. I have lots of 2009,and 2010 but 2007 was very expressive. It took a while to open open up but after 1hr in glass this wine had load of green Apple 🍏 fruit on its nose. The taste was hints of cotton candy and honeysuckle. There is no doubt this wine has lots of life still available in it. It’s truly so beautiful today but future bright.
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2/25/2018 - Kemo Sabe wrote: flawed
Horribly premoxed.
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1/21/2018 - wgoelen Does not like this wine: flawed
Oxidized. 5 bottles out of 6 for thr sink. And the sixth was only average ...
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1/20/2018 - wgoelen wrote: flawed
premoxed
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11/22/2017 - Kemo Sabe Likes this wine: 92 Points
A lot of these have been premoxed but this one was not. Nutty and leesy, good yellow fruit, acidity and structure. Just the slightest hint of oxidation but not bothersome. But, I would say drink up as this was on the edge. Enjoyable tonight for sure but risky holding these any longer.
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7/25/2017 - weiny Likes this wine: 87 Points
Leider schon firnig
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4/2/2017 - wgoelen wrote:
Premox
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11/26/2015 - Balessey Likes this wine: 93 Points
Tight on opening. Grapefruit, minerals. Very smooth with a long finish.
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8/1/2015 - weiny Likes this wine: 98 Points
Leichte reife Noten und grundsätzlich ein sehr vollmundiger Chardonnay. Trotzdem aber mit einer leichten Note und sehr angenehm zu trinken
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7/21/2015 - jmoore431 wrote: 86 Points
These Jadot whites get over-scored by us simply clicking "flawed". Clearly advanced in age before its time. Oxidative nuttiness yet there was a rich wine with minerality dying beneath it. Died a quick death like the many poor quality '99 Corton Charlies they ripped me off with.
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5/16/2015 - Luvwine1 wrote: flawed
Premox. Geez in a 2007? Aggravating.
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4/29/2015 - Burgnick wrote: flawed
Premox
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2/8/2015 - clayfu wrote:
Tasted blind: I thought the wine was in a weird funky stage. I couldn't get my palate wrapped around it as the flavors were kinda flyin all over the place, definitely a touch advanced though
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6/14/2014 - Milos Likes this wine: 93 Points
Nose slightly dominated by oak to start with. Apple and pear, spice and lemon with great mineral notes. Mouth coating palate and long finish. Drinkable but still improving.
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5/23/2014 - Jeffrey Silver Likes this wine: 96 Points
This is beautiful wine. Still at a early age but very approachable now. The nose is fresh and floral. The tastes has a magnificent apple brioche. The is a overlay of wonderful gratefruit. The finish goes on and on. The wine and vintage is amazing. I'm so glad to have some and it will age effortlessly for the next 10yrs. Can't wait to open another.
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8/31/2013 - Jeffrey Silver wrote: 94 Points
The wine looks Yellow gold colored. The legs are Medium. It smells like Grapefruit, Lime, Strawberry Jam, Lychee, Pineapple, Chrysanthemum, and Butterscotch. It tastes like Passion fruit, and Honeydew. The body is Medium/Full. The wine has Polished texture. The wine finishes Long.
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8/20/2013 - Jeff Leve wrote: 92 Points
Minerality, citrus and a distinctive floral note open this medium bodied, forward wine that ends with grapefruit and lemon oil in the finish.
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7/21/2013 - CWilliam wrote: 93 Points
Last wine of tasting and WOTN (funny as it was the only white wine). didn't take good notes on this one. Crisp palate feel with lemon, touch of butter & floral undertones. Showing slight oxidation - medium body with very long finish. Best white wine I have had in some time. 93+
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3/26/2013 - tantotinto wrote: 94 Points
No detailed notes as I drank this with a friend a couple of nights ago. My impression was that it needs more time. Everything is there but it has not fully settled yet. We followed it with a 2004 Leeuwin Artist Series Chardonnay which made it seem very light by comparison.
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11/10/2012 - jmcmchi wrote: 90 Points
Yellowish hue, lingering traditional style offering. Very much a personal matter of taste whether you would rate it higher
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5/12/2012 - weiny wrote: 95 Points
Sehr voll, habe ihn bei 15° probiert. Trotzdem hat er selbst bei dieser Temperatur eine nette Filigranität mit der Fülle. So stelle ich mir schon großes Kino vor
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1/6/2012 - weiny wrote: 95 Points
Fruchtig voll in der Nase. Sehr mineralisch, elegant und voll einfach Chardonnay vom Feinsten
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10/13/2011 - Porchino wrote: 93 Points
Much better than hanzell nice balance ,dry and very elegant
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6/3/2011 - Keith Levenberg wrote: 88 Points
Piedmont Dinner (Barbetta): A big, expansive Corton-Charlemagne, but also surprisingly soft and formless... not much delineation to it, I thought, especially in contrast with the champagne before it.
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5/27/2011 - noppakit s. wrote: 94 Points
The name that we can trust for Corton-Charlemagne.
Too young but really a promising. Very typical scent of the terroir, 2007 is a little high and fresh in acidity.
Good structure and very long life.
Stunning with the deep impact finished.
Drink 2016 - 2028.............94-95/100...............
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12/24/2010 - tarheel17 wrote:
wonderfully balanced and delicious. Hint of orange peel over honeyed lemon syrup, with candied citrus and caramel tones. The balance was impeccable.
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11/10/2010 - beezer6 wrote: 93 Points
The Ultimate Wine Experience (Binny's South Loop - Chicago, IL): More subtle and mineral driven than the '08 Premier Cru sampled before. Yellow and lightly burnt caramel.
Long finish. So super young though. Lovely.
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