Sure - this could have been better 20 years ago, but it was still going surprisingly strong. Underwood, earth, damp cloth, steel, herbs, thyme. Really quite good.
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Some random exclusive wines (@ TBa): This bottle/wine is many years past its prime. Very tertiary bouquet with celery and cold tea. On the palate a lot of reductive flavors, chocolate and thanks to the sweetness old Balsamico acidity. Not any pleasure at all anymore, but nevertheless very interesting to taste.
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1/26/2015 - mwanasheria Likes this wine: 89 Points
Sure - this could have been better 20 years ago, but it was still going surprisingly strong. Underwood, earth, damp cloth, steel, herbs, thyme. Really quite good.
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7/1/2011 - Zweder wrote:
Some random exclusive wines (@ TBa): This bottle/wine is many years past its prime. Very tertiary bouquet with celery and cold tea. On the palate a lot of reductive flavors, chocolate and thanks to the sweetness old Balsamico acidity. Not any pleasure at all anymore, but nevertheless very interesting to taste.
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