This wine was paired on NY's Eve with Seared Lamb Chops and a Demi glaze sauce. It was absolutely perfectly paired. Loved the wine and drinking in its prime right now.
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Well, it’s better than the producer’s current output, at least. A solid enough bottle that retained enough fruit and olive notes to be interesting, but not enough body to be enjoyable or especially good.
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1/3/2022 - 2 Utes Likes this wine: 93 Points
This wine was paired on NY's Eve with Seared Lamb Chops and a Demi glaze sauce. It was absolutely perfectly paired. Loved the wine and drinking in its prime right now.
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1/6/2020 - Nicephoras wrote:
Well, it’s better than the producer’s current output, at least. A solid enough bottle that retained enough fruit and olive notes to be interesting, but not enough body to be enjoyable or especially good.
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4/12/1993 - tomandlu wrote: 91 Points
Drank with Alex Matro for my 27th birthday at the Italian Village in Chicago.
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