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Member #40,560 signed up 11/15/2007 and last accessed 2/4/2024

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  • 2006 Domaine Marquis d'Angerville Volnay 1er Cru Clos des Ducs

    I was a bit worried to open one of these, especially after reading the less than positive reviews.

    The nose after opening was clear of any stink or taint and instead had a shut-down 2006 quiet cherry note. The reserved nose is followed by a very tannic but bright cherry and acid mouthful.

    This vintage is shut down for the moment.

    I don't sense any of the flaws mentioned (and ones I have experienced with other 2006 bottlings) in the bottle I opened.

    Given the fierce tannins, I would recommend waiting 3-5 years before opening this out of 750ml again.

    There might be hope for this vintage....

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  • 2008 Cecile Tremblay Morey St. Denis Tres Girard

    Opened last night. Strong burnt rubber and prune mix on nose, but relatively clean in mouth. Fruit is bright and clear - cherry and raspberry.
    Decided to hold for 2nd night at 55 degrees.
    Second night: Strange nose has blown off and now resides in back of the glass. Oak has provided structure but isn't overwhelming (I am very sensitive to oak), fruit is still bright and fresh and finish lasts 20-30 secs.

    I am very pleased with where this bottle went with 24 hours. I have 4 bottles and plan to open the next in 1-2 years.

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  • 2005 Dominique Laurent Gevrey-Chambertin 1er Cru Les Cazetiers Vieilles Vignes

    Has what I have experienced as a "2005 nose" with round, plum, dark-fruit traits - has some potentially off-putting "grape soda" notes to its nose. It is still tannic but very approachable, more dark fruit on front pallet with some brightness and medium acidity. Dare I say it has almost a California Cab like element to it but still very Burgundy in delivery and nature. Mouth coating tannins help hold a 30+ sec finish. Great buy for the Premiercru.net $40/bottle buy back in 2009 (?). It might lack the "elegance" some look from Burgundy but at its price level it is a great bottle.

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  • Antica Terra // the Collective says:

    3/31/2022 7:50:00 AM - Hi, I’ve been looking through your cellar on Cellar Tracker and noticed you have some fantastic wines, including Domaine Georges Mugneret-Gibourg Ruchottes-Chambertin - have you considered joining Antica Terra’s Collective? We offer hard-to-find wines to exclusive members in our waitlisted membership, curating rare bottles of perfect provenance, for sophisticated buyers, and the enrollment window is about to open to allow for a limited number of new members. Here’s how it works; as a member, our founder and winemaker, Maggie Harrison, hand selects a bottle for you each month and twice a year you will receive twelve or twenty-four bottles delivered to your door with the option of receiving a selection of sparkling, white, rosé and red wines or a selection of exclusively red wines. A few treasures that were tucked into the founding members’ spring boxes include: 2011 Marguet Pere & Fils 'Sapience' Premier Cru, Extra-Brut, Champagne 2002 Nikolaihof Vinothek Riesling, Wachau 2015 Château de Beaucastel, Châteauneuf-du-Pape Blanc, Cuvée Roussanne, Vieilles Vignes, Rhône 2018 Comte Armand, Clos des Epeneaux, Monopole, Pommard, Premier Cru 2019 Clos Erasmus Priorat 2010 Giuseppe Quintarelli, Rosso del Bepi, Veneto IGT Members have direct access to Maggie, the ability to select additional rarities with each shipment, and an exclusive community with a shared quest for rare beauty. We extend exclusive invitations to potential members based on their collection and tastes, and I think you would be a great fit. If this is of interest to you, shall we set up a time to discuss? Or happy for you to email me directly at daniel@anticaterra.com. Best, Daniel (Antica Terra)

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