Maybe the Brunello of the vintage. Really beautiful aromas. Cooler in style, perfect long acidity wrapped in cherry fruit. Will be even better with time but really good now as well.
1 person found this helpful, do you? Yes - No
/ Comment
It has a good nose with lots of crushed stones. But the acidity is a little bit tarty, green apple. Store this for a longer time. I think the acidity could mellow and let's hope the fruit will build a bit on the palette. Good but not great at the moment.
Do you find this review helpful? Yes - No
/ Comment
2018 Francesco Mulinari Brunello di Montalcino L'Aietta
1/14/2024 - Nisse28 wrote: 97 Points
Maybe the Brunello of the vintage. Really beautiful aromas. Cooler in style, perfect long acidity wrapped in cherry fruit. Will be even better with time but really good now as well.
1 person found this helpful, do you? Yes - No / Comment
NV Ulysse Collin Champagne Extra Brut (2016) Le Jardin d'Ulysse
9/10/2023 - Nisse28 wrote: 92 Points
It has a good nose with lots of crushed stones. But the acidity is a little bit tarty, green apple. Store this for a longer time. I think the acidity could mellow and let's hope the fruit will build a bit on the palette. Good but not great at the moment.
Do you find this review helpful? Yes - No / Comment
NV Ulysse Collin Champagne Blanc de Blancs Extra Brut (2015) Les Pierrières
7/21/2023 - Nisse28 wrote: 87 Points
Oxidation, some bruised apple, hay and nuts. Very much tart, apple skin in the finish. The fruit doesn't follow up in the finish. A disappointment.
Do you find this review helpful? Yes - No / Comment