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strawberry, raspberry, touch of oak and cured meat. Light body, high acidity and light tannins
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Jammy! black currant, blueberries, forest floor. High acidity and high tannins, full body
Hot some cured meat notes, cedar, crushed gravel and strawberry (palate and nose). Missed some fruit on this
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2019 Chris Baker Pinot Noir
5/5/2024 - lacerda Likes this wine: 90 Points
strawberry, raspberry, touch of oak and cured meat. Light body, high acidity and light tannins
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2016 Petroni Sangiovese Poggio Alla Pietra
5/4/2024 - lacerda Likes this wine: 91 Points
Jammy! black currant, blueberries, forest floor. High acidity and high tannins, full body
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2020 Cultusboni Sangiovese Colmaia Toscana IGT
4/27/2024 - lacerda Likes this wine: 89 Points
Hot some cured meat notes, cedar, crushed gravel and strawberry (palate and nose). Missed some fruit on this
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