Chablis Premier Cru (at Arild's): Light flaxen. Intense and aromatic nose. Green/herbal, sea/salt, some minerals and butter. Full-bodied and smooth. Sitrus on the palate. Long fininsh with some bitterness and spices. Very good.
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2/23/2012 - asheio wrote: 91 Points
Chablis Premier Cru (at Arild's): Light flaxen. Intense and aromatic nose. Green/herbal, sea/salt, some minerals and butter. Full-bodied and smooth. Sitrus on the palate. Long fininsh with some bitterness and spices. Very good.
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