No signs of premox here. This is fantastic, really focused and vibrant with a core of bright pear and lemon fruit tinged with flowers, stones, and faint spicy and smoky accents. The palate feels remarkably light yet there's great intensity to the flavours, and the balance is excellent with bright acids keeping it very precise.
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9/11/2022 - Collector1855 wrote: 94 Points
200 Burgundy Grand Crus from vintage 2000, 4-day blind tasting (Singapore): Rich, ripe buttery, borderline too much pine apple here. Good but too rich vs the other wines in this flight.
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7/3/2022 - Atzll1 wrote: flawed
Premox unfortunately.
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7/1/2016 - AudunG wrote: 80 Points
This was actually a Cote de Bouguerots. Golden yellow. Drinkable, but far too oxidized. Not uncommon for Fevre at this period of time.
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10/2/2014 - salil wrote: 92 Points
No signs of premox here. This is fantastic, really focused and vibrant with a core of bright pear and lemon fruit tinged with flowers, stones, and faint spicy and smoky accents. The palate feels remarkably light yet there's great intensity to the flavours, and the balance is excellent with bright acids keeping it very precise.
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8/24/2014 - MGI Likes this wine: 90 Points
Good but getting light. Don't wait further
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