2006 Pierre Moncuit Champagne Grand Cru Blanc de Blancs Brut Millésimé

Community Tasting Notes (72) Avg Score: 91.2 points

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  2/25/2024 - Rixon Likes this wine: 92 Points

  Pigg mousse. Hög och bra syra. Bröd och bakad citron är några aromer. Mycket bra.

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  2/18/2024 - MAC49 wrote: 93 Points

  Gorgeous smell of brioche, nuts and brioche. Really fleshy and rounded, stone fruit and brioche. Lovely.

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  1/29/2024 - Bjweiss Likes this wine: 91 Points

  A fun side by side to observe vintage variation. The 2006 was more full and round, with the 2008 more structured and lean (while still being a fairly rich style of wine, of course). The 2006 was also a brut vs the 2008 an extra brut, explaining some of the perceived difference in leanness. Both excellent wines, and the 2008 likely has a long aging curve ahead. Enjoy the 2006 right now though, it’s wonderful. Thought these wines would play well to a crowd - balanced, delicious, rich.

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  1/14/2024 - yipen Likes this wine:

  Mature notes from a BDB. excellent ready to pop

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  12/27/2023 - devraj Likes this wine: 92 Points

  Medium yellow in color. Toasted brioche, hazelnuts, yellow-orange citrus and spices on the nose. Broad and ample palate shows creamy citrus and pears, biscuits, toasted nuts, very good acidity and a long finish. A good food champagne.

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