My first ‘16 and it’s pretty good. Fresher and brighter than I expected, with concentrated red and brambly fruits. Impressive for its level. Oak is a little heavy-handed.
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6/6/2018 - Burgundy Al wrote: 90 Points
Wilson Daniels: Celebrating 40 Years (The Lakewood - Chicago IL): Tasting, brief note. Ripe and dense black fruit with roasted meat and almost 1er Cru density. Very forward and very good now.
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6/6/2018 - Ben Christiansen wrote:
Well that is just outstanding.
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6/5/2018 - rc@ughey wrote: 89 Points
My first ‘16 and it’s pretty good. Fresher and brighter than I expected, with concentrated red and brambly fruits. Impressive for its level. Oak is a little heavy-handed.
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