Just drinking beautifully. Very very smooth, good length. Deep dark red fruits, but subtle all the same. Somehow it creeps in along the edges, even though it's a big wine.
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Blueberry and wool nose. Fruit is reticent. Oak and warm spices are prominent with notes of leather, brett, mineral, smoke, blueberry and sour cherry followed by bitter lemon acidity and medium tannin. This wine would work best with buttery and creamy foods.
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8/11/2022 - S Spade wrote: 86 Points
Ripe, medium bodied, black cherry, smooth tannins, would be good with beef on a weeknight. I would not expect this to decline anytime soon.
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10/11/2021 - hlip wrote:
Drank at Hal’s
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3/9/2019 - Peter Kleban Likes this wine:
**
Just drinking beautifully. Very very smooth, good length. Deep dark red fruits, but subtle all the same. Somehow it creeps in along the edges, even though it's a big wine.
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12/13/2018 - Swest wrote: 86 Points
Blueberry and wool nose. Fruit is reticent. Oak and warm spices are prominent with notes of leather, brett, mineral, smoke, blueberry and sour cherry followed by bitter lemon acidity and medium tannin. This wine would work best with buttery and creamy foods.
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