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Who Likes This Wine(1)

  1. jimyeni

    jimyeni

    1,580 Tasting Notes

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Community Tasting Notes (3) Avg Score: 94.7 points

  • Sweet red and black fruit. Oak is not yet integrated. I would consider this modern in style, I like it but I can imagine Bordeaux truists being a bit off put.

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  • Flowers, incense, cherries, and licorice aromas create the nose. Supple, fresh, and lush, with silky tannins, and layers of sweet, ripe, elegant, red berries that leave a lasting impression. The end note is fresh, balanced, long, and pure. The wine was made by blending 75% Cabernet Sauvignon, 18% Merlot, 5% Petit Verdot, and 2% Cabernet Franc. Drink from 2023-2045.

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  • Right off the bat you find an array of flowers before moving on to the ripe, red berries, dark pit fruits, black plums and earthy nuances. Refined, elegant, soft and supple, there is freshness and purity to the fruits, along with length and precision on the palatemaking this a contender for the finest vintage of Pavillon Rouge that has been produced yet. Give this 5-7 years of age and enjoy it over the following 15 years or so. The wine was made from blending 75% Cabernet Sauvignon, 18% Merlot, 5% Petit Verdot and 2 Cabernet Franc. 94-96

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